Forskning ved Københavns Universitet - Københavns Universitet

Forside
Anne Tjønneland
Anne Tjønneland

Professor


  1. 2020
  2. Udgivet

    Circulating bilirubin levels and risk of colorectal cancer: serological and Mendelian randomization analyses

    Seyed Khoei, N., Jenab, M., Murphy, N., Banbury, B. L., Carreras-Torres, R., Viallon, V., Kühn, T., Bueno-de-Mesquita, B., Aleksandrova, K., Cross, A. J., Weiderpass, E., Stepien, M., Bulmer, A., Tjønneland, Anne, Boutron-Ruault, M. C., Severi, G., Carbonnel, F., Katzke, V., Boeing, H., Bergmann, M. M., Trichopoulou, A., Karakatsani, A., Martimianaki, G., Palli, D., Tagliabue, G., Panico, S., Tumino, R., Sacerdote, C., Skeie, G., Merino, S., Bonet, C., Rodríguez-Barranco, M., Gil, L., Chirlaque, M. D., Ardanaz, E., Myte, R., Hultdin, J., Perez-Cornago, A., Aune, D., Tsilidis, K. K., Albanes, D., Baron, J. A., Berndt, S. I., Bézieau, S., Brenner, H., Campbell, P. T., Casey, G., Chan, A. T., Chang-Claude, J., Chanock, S. J., Cotterchio, M., Gallinger, S., Gruber, S. B., Haile, R. W., Hampe, J., Hoffmeister, M., Hopper, J. L., Hsu, Li-Ju, Huyghe, J. R., Jenkins, M. A., Joshi, A. D., Kampman, E., Larsson, S. C., Le Marchand, L., Li, C. I., Li, L., Lindblom, A., Lindor, N. M., Martín, V., Moreno, V., Newcomb, P. A., Offit, K., Ogino, S., Parfrey, P. S., Pharoah, P. D. P., Rennert, G., Sakoda, L. C., Schafmayer, C., Schmit, S. L., Schoen, R. E., Slattery, M. L., Thibodeau, S. N., Ulrich, C. M., van Duijnhoven, F. J. B., Weigl, K., Weinstein, S. J., White, E., Wolk, A., Woods, M. O., Wu, A. H., Zhang, X., Ferrari, P., Anton, G., Peters, A., Peters, U., Gunter, M. J., Wagner, K. H. & Freisling, H., 2020, I: BMC Medicine. 18, 1, 1 s.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  3. Udgivet

    Citrus intake and risk of skin cancer in the European Prospective Investigation into Cancer and Nutrition cohort (EPIC)

    Mahamat-Saleh, Y., Cervenka, I., Al-Rahmoun, M., Mancini, F. R., Severi, G., Ghiasvand, R., Veierod, M. B., Caini, S., Palli, D., Botteri, E., Sacerdote, C., Ricceri, F., Trichopoulou, A., Peppa, E., La Vecchia, C., Overvad, K., Dahm, C. C., Olsen, A., Tjønneland, Anne, Perez-Cornago, A., Jakszyn, P., Grioni, S., Schulze, M. B., Skeie, G., Lasheras, C., Colorado-Yohar, S., Rodríguez-Barranco, M., Kühn, T., Katzke, V. A., Amiano, P., Tumino, R., Panico, S., Ezponda, A., Sonestedt, E., Scalbert, A., Weiderpass, E., Boutron-Ruault, M. C. & Kvaskoff, M., 2020, I: European Journal of Epidemiology. 35, s. 1057–1067 11 s.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  4. Udgivet

    Conflicting associations between dietary patterns and changes of anthropometric traits across subgroups of middle-aged women and men

    Jiang, L., Audouze, K., Romero Herrera, J. A., Ängquist, Lars, Kjærulff, S. K., Izarzugaza, J. M. G., Tjønneland, Anne, Halkjær, J., Overvad, K., Sørensen, Thorkild I.A. & Brunak, Søren, 2020, I: Clinical Nutrition. 39, 1, s. 265-275

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  5. Udgivet

    Consumption of Fish and Long-chain n-3 Polyunsaturated Fatty Acids Is Associated With Reduced Risk of Colorectal Cancer in a Large European Cohort

    Aglago, E. K., Huybrechts, I., Murphy, N., Casagrande, C., Nicolas, G., Pischon, T., Fedirko, V., Severi, G., Boutron-Ruault, M., Fournier, A., Katzke, V., Kuehn, T., Olsen, A., Tjønneland, Anne, Dahm, C. C., Overvad, K., Lasheras, C., Agudo, A., Sanchez, M., Amiano, P., Maria Huerta, J., Ardanaz, E., Perez-Cornago, A., Trichopoulou, A., Karakatsani, A., Martimianaki, G., Palli, D., Pala, V., Tumino, R., Naccarati, A., Panico, S., Bueno-de-Mesquita, B., May, A., Derksen, J. W. G., Hellstrand, S., Ohlsson, B., Wennberg, M., Van Guelpen, B., Skeie, G., Brustad, M., Weiderpass, E., Cross, A. J., Ward, H., Riboli, E., Norat, T., Chajes, V. & Gunter, M. J., 2020, I: Clinical Gastroenterology and Hepatology. 18, 3, s. 654-666 13 s.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  6. Udgivet

    Consumption of nuts and seeds and pancreatic ductal adenocarcinoma risk in the European Prospective Investigation into Cancer and Nutrition

    Obon-Santacana, M., Lujan-Barroso, L., Freisling, H., Naudin, S., Boutron-Ruault, M., Mancini, F. R., Rebours, V., Kuehn, T., Katzke, V., Boeing, H., Tjønneland, Anne, Olsen, A., Overvad, K., Lasheras, C., Rodriguez-Barranco, M., Amiano, P., Santiuste, C., Ardanaz, E., Khaw, K., Wareham, N. J., Schmidt, J. A., Aune, D., Trichopoulou, A., Thriskos, P., Peppa, E., Masala, G., Grioni, S., Tumino, R., Panico, S., Bueno-de-Mesquita, B., Sciannameo, V., Vermeulen, R., Sonestedt, E., Sund, M., Weiderpass, E., Skeie, G., Gonzalez, C. A., Riboli, E. & Duell, E. J., 2020, I: International Journal of Cancer. 146, 1, s. 76-84 9 s.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  7. Udgivet

    Diet quality is not associated with late-onset multiple sclerosis risk- A Danish Cohort Study

    Pommerich, U. M., Nielsen, R. Ø., Overvad, K., Dahm, C. C., Tjønneland, Anne, Olsen, A. & Dalgas, U., 2020, I: Multiple Sclerosis and Related Disorders. 40, 101968.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  8. Udgivet

    Dietary and Circulating Fatty Acids and Ovarian Cancer Risk in the European Prospective Investigation into Cancer and Nutrition

    Yammine, S., Huybrechts, I., Biessy, C., Dossus, L., Aglago, E. K., Naudin, S., Ferrari, P., Weiderpass, E., Tjønneland, Anne, Hansen, L., Overvad, K., Mancini, F. R., Boutron-Ruault, M., Kvaskoff, M., Fortner, R. T., Kaaks, R., Schulze, M. B., Boeing, H., Trichopoulou, A., Karakatsani, A., La Vecchia, C., Benetou, V., Masala, G., Krogh, V., Mattiello, A., Macciotta, A., Gram, I. T., Skeie, G., Quiros, J. R., Agudo, A., Sanchez, M., Chirlaque, M., Ardanaz, E., Gil, L., Sartor, H., Drake, I., Idahl, A., Lundin, E., Aune, D., Ward, H., Merritt, M. A., Allen, N. E., Gunter, M. J. & Chajes, V., 2020, I: Cancer Epidemiology, Biomarkers & Prevention. 29, 9, s. 1739-1749 11 s.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  9. Udgivet

    Dietary intake of advanced glycation end products (AGEs) and changes in body weight in European adults

    Cordova, R., Knaze, V., Viallon, V., Rust, P., Schalkwijk, C. G., Weiderpass, E., Wagner, K., Mayen-Chacon, A., Aglago, E. K., Dahm, C. C., Overvad, K., Tjønneland, Anne, Halkjær, J., Mancini, F. R., Boutron-Ruault, M., Fagherazzi, G., Katzke, V., Kuehn, T., Schulze, M. B., Boeing, H., Trichopoulou, A., Karakatsani, A., Thriskos, P., Masala, G., Krogh, V., Panico, S., Tumino, R., Ricceri, F., Spijkerman, A., Boer, J., Skeie, G., Rylander, C., Borch, K. B., Quiros, J. R., Agudo, A., Redondo-Sanchez, D., Amiano, P., Gomez-Gomez, J., Barricarte, A., Ramne, S., Sonestedt, E., Johansson, I., Esberg, A., Tong, T., Aune, D., Tsilidis, K. K., Gunter, M. J., Jenab, M. & Freisling, H., 2020, I: European Journal of Nutrition. 59, s. 2893–2904 12 s.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  10. Udgivet

    Exogenous hormone use and cutaneous melanoma risk in women: The European Prospective Investigation into Cancer and Nutrition

    Cervenka, I., Al Rahmoun, M., Mahamat-Saleh, Y., Fournier, A., Boutron-Ruault, M. C., Severi, G., Caini, S., Palli, D., Ghiasvand, R., Veierod, M. B., Botteri, E., Tjønneland, Anne, Olsen, A., Fortner, R. T., Kaaks, R., Schulze, M. B., Panico, S., Trichopoulou, A., Dessinioti, C., Niforou, K., Sieri, S., Tumino, R., Sacerdote, C., Bueno-de-Mesquita, B., Sandanger, T. M., Colorado-Yohar, S., Sánchez, M. J., Gil Majuelo, L., Lujan-Barroso, L., Ardanaz, E., Merino, S., Isaksson, K., Butt, S., Ljuslinder, I., Jansson, M., Travis, R. C., Khaw, K. T., Weiderpass, E., Dossus, L., Rinaldi, S. & Kvaskoff, M., 2020, I: International Journal of Cancer. 146, 12, s. 3267-3280 14 s.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  11. Udgivet

    Flavonoid intake and its association with atrial fi brillation

    Bondonno, N. P., Murray, K., Bondonno, C. P., Lewis, J. R., Croft, K. D., Kyrø, C., Gislason, Gunnar Hilmar, Tjønneland, Anne, Scalbert, A., Cassidy, A., Piccini, J. P., Overvad, K., Hodgson, J. M. & Dalgaard, F., 2020, I: Clinical Nutrition. 39, 12, s. 3821-3828 8 s.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

ID: 118008474