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Chemometrics in food science: a demonstration of the feasibility of a highly exploratory, inductive evaluation strategy of fundamental scientific significance

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Chemometrics in food science : a demonstration of the feasibility of a highly exploratory, inductive evaluation strategy of fundamental scientific significance. / Munck, L.; Nørgaard, L.; Balling Engelsen, S.; Bro, R.; Andersson, C. A.

I: Chemometrics and Intelligent Laboratory Systems, Bind 44, 1998, s. 31-60.

Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

Harvard

Munck, L, Nørgaard, L, Balling Engelsen, S, Bro, R & Andersson, CA 1998, 'Chemometrics in food science: a demonstration of the feasibility of a highly exploratory, inductive evaluation strategy of fundamental scientific significance', Chemometrics and Intelligent Laboratory Systems, bind 44, s. 31-60. <http://dvjb.dtv.dk/cgi-bin/fulltext/elsevier/ohl0369a/01697439/v0044i01/00000942.pdf>

APA

Munck, L., Nørgaard, L., Balling Engelsen, S., Bro, R., & Andersson, C. A. (1998). Chemometrics in food science: a demonstration of the feasibility of a highly exploratory, inductive evaluation strategy of fundamental scientific significance. Chemometrics and Intelligent Laboratory Systems, 44, 31-60. http://dvjb.dtv.dk/cgi-bin/fulltext/elsevier/ohl0369a/01697439/v0044i01/00000942.pdf

Vancouver

Munck L, Nørgaard L, Balling Engelsen S, Bro R, Andersson CA. Chemometrics in food science: a demonstration of the feasibility of a highly exploratory, inductive evaluation strategy of fundamental scientific significance. Chemometrics and Intelligent Laboratory Systems. 1998;44:31-60.

Author

Munck, L. ; Nørgaard, L. ; Balling Engelsen, S. ; Bro, R. ; Andersson, C. A. / Chemometrics in food science : a demonstration of the feasibility of a highly exploratory, inductive evaluation strategy of fundamental scientific significance. I: Chemometrics and Intelligent Laboratory Systems. 1998 ; Bind 44. s. 31-60.

Bibtex

@article{906bef30a1b811ddb6ae000ea68e967b,
title = "Chemometrics in food science: a demonstration of the feasibility of a highly exploratory, inductive evaluation strategy of fundamental scientific significance",
author = "L. Munck and L. N{\o}rgaard and {Balling Engelsen}, S. and R. Bro and Andersson, {C. A.}",
year = "1998",
language = "English",
volume = "44",
pages = "31--60",
journal = "Chemometrics and Intelligent Laboratory Systems",
issn = "0169-7439",
publisher = "Elsevier",

}

RIS

TY - JOUR

T1 - Chemometrics in food science

T2 - a demonstration of the feasibility of a highly exploratory, inductive evaluation strategy of fundamental scientific significance

AU - Munck, L.

AU - Nørgaard, L.

AU - Balling Engelsen, S.

AU - Bro, R.

AU - Andersson, C. A.

PY - 1998

Y1 - 1998

M3 - Journal article

VL - 44

SP - 31

EP - 60

JO - Chemometrics and Intelligent Laboratory Systems

JF - Chemometrics and Intelligent Laboratory Systems

SN - 0169-7439

ER -

ID: 7739000