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Genotypic characterization and safety assessment of lactic acid bacteria from indigenous African fermented food products

Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

Standard

Genotypic characterization and safety assessment of lactic acid bacteria from indigenous African fermented food products. / Adimpong, David Bichala; Nielsen, Dennis Sandris; Sørensen, Kim I.; Derkx, Patrick M.F.; Jespersen, Lene.

I: B M C Microbiology, Bind 12, Nr. 75, 2012.

Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

Harvard

Adimpong, DB, Nielsen, DS, Sørensen, KI, Derkx, PMF & Jespersen, L 2012, 'Genotypic characterization and safety assessment of lactic acid bacteria from indigenous African fermented food products', B M C Microbiology, bind 12, nr. 75. https://doi.org/10.1186/1471-2180-12-75

APA

Adimpong, D. B., Nielsen, D. S., Sørensen, K. I., Derkx, P. M. F., & Jespersen, L. (2012). Genotypic characterization and safety assessment of lactic acid bacteria from indigenous African fermented food products. B M C Microbiology, 12(75). https://doi.org/10.1186/1471-2180-12-75

Vancouver

Adimpong DB, Nielsen DS, Sørensen KI, Derkx PMF, Jespersen L. Genotypic characterization and safety assessment of lactic acid bacteria from indigenous African fermented food products. B M C Microbiology. 2012;12(75). https://doi.org/10.1186/1471-2180-12-75

Author

Adimpong, David Bichala ; Nielsen, Dennis Sandris ; Sørensen, Kim I. ; Derkx, Patrick M.F. ; Jespersen, Lene. / Genotypic characterization and safety assessment of lactic acid bacteria from indigenous African fermented food products. I: B M C Microbiology. 2012 ; Bind 12, Nr. 75.

Bibtex

@article{7074407e88b243a1a92b18c18a1bfbb4,
title = "Genotypic characterization and safety assessment of lactic acid bacteria from indigenous African fermented food products",
author = "Adimpong, {David Bichala} and Nielsen, {Dennis Sandris} and S{\o}rensen, {Kim I.} and Derkx, {Patrick M.F.} and Lene Jespersen",
year = "2012",
doi = "10.1186/1471-2180-12-75",
language = "English",
volume = "12",
journal = "B M C Microbiology",
issn = "1471-2180",
publisher = "BioMed Central Ltd.",
number = "75",

}

RIS

TY - JOUR

T1 - Genotypic characterization and safety assessment of lactic acid bacteria from indigenous African fermented food products

AU - Adimpong, David Bichala

AU - Nielsen, Dennis Sandris

AU - Sørensen, Kim I.

AU - Derkx, Patrick M.F.

AU - Jespersen, Lene

PY - 2012

Y1 - 2012

U2 - 10.1186/1471-2180-12-75

DO - 10.1186/1471-2180-12-75

M3 - Journal article

C2 - 22594449

VL - 12

JO - B M C Microbiology

JF - B M C Microbiology

SN - 1471-2180

IS - 75

ER -

ID: 43844225